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Farmland is essential for everyone, but many people who want to grow food can’t get land. Black, Indigenous, and People of Color (BIPOC), recent immigrants (New Americans), and emerging farmers face many challenges to owning farmland. Our goal is to help these farmers find affordable farmland near Madison through the Buy, Protect, Sell program.

In this program, we buy farmland, protect it with an agricultural conservation easement, and sell it to an emerging farmer. The easement stops development on the land, keeping it for farming. By removing development rights, the future sale price is lower, making it more affordable for farmers. This helps them invest in their farms and build a sustainable business.

We can’t do this alone. We are working with American Farmland Trust and other organizations to launch and maintain this program. Funding is crucial ]for success. Thank you to the Racine Dominicans and Forward Community Investments for their generous $50,000 Racine Dominican Mission Grant. Groundswell is proud to be one of ten grantees!

Hooray! This spring, we broke ground on a well for Pasley’s Swan Creek Farm. Groundswell leases the farm to Neighborhood Food Solutions, who has had to use chlorinated municipal water for the past five growing seasons. Well water is preferred for a variety of reasons, including how it is financially sustainable for farmers and Groundswell.

We would like to thank the Mayor of Fitchburg, Julia Arata-Fratta; Alder Gabriella Gerhardt; and Fitchburg’s Resource Conservation Commission for championing a city ordinance amendment that made it possible to drill the well. We are also grateful for support from Dane County Supervisor Dana Pellebon and Representative Samba Baldeh. The project was sponsored by nearly $50,000 in generous grants from the American Family Insurance Institute for Community and Social Impact, the Michael Fields Agricultural Institute, and the Alliant Energy Foundation.

We are reaching out to kindly request your assistance in conserving the habitat and wildlife at Patrick Marsh.

Recently, there has been unauthorized mowing of trails at Patrick Marsh. While we appreciate the intention to maintain the trails, some of these activities don’t align with our carefully developed management plan and could negatively impact the wildlife and their habitat.

If you know who might be mowing the trails, please let us know at 608-258-9797 or admin@groundswellconservancy.org. Our goal is to work with this person to ensure that the trails are maintained in a way that aligns with our conservation plans and protects this special place for future generations of people and wildlife.

Unfortunately, a new, unauthorized path has been mowed through a restored prairie. This path is potentially a threat to the prairie habitat, and we are concerned about the potential long-term damage. The more foot traffic this path receives, the harder it will be to restore the prairie. To prevent further harm, we have placed signs at this path and kindly ask all visitors to not use it. All of the other trails are still open and we hope you continue enjoying Patrick Marsh!

Thank you for your cooperation and commitment to protecting special places, forever.

Groundswell’s Westport Prairie is a 227-acre wildlife area east of Waunakee that is open to the public.  In the middle of it, Wisconsin DNR owns the 14-acre glacial drumlin as a State Natural Area.  The drumlin is home to over 100 plant species and is a prime example of a healthy shortgrass prairie.  This prairie is only a small part of what used to be the Empire Prairie, that covered up to 150,000 acres in Dane and Columbia Counties.

When Groundswell first purchased the land surrounding the State Natural Area, most of the land was farmed.  Scattered around were a few small remnant prairies just a couple of acres in size. These prairies are steep, rocky, and impossible to farm.  That’s why they remain today.

Volunteers help collect prairie seed in 2023 from a prairie we planted in 2019

Groundswell has a goal of turning all of the farmland (over 200 acres) into native prairie, and we’re doing well!  Every year, we take more than 5 acres of farmland out of use and plant it to native flowers and grasses. We use seed collected on-site and from other remnant prairies in the area.  This type of prairie planting is called “local genotype restoration” because we use seeds from the local area.

From May to November of each year, we collect prairie seeds with the help of volunteers, interns, conservation crews, and a part-time seed collector that we hire in the fall.  We also get seeds donated from the Wisconsin DNR as well as from Southern Wisconsin Bird Alliance.

In winter, when it’s snowy, we sow all the seeds collected during the year and start planning for the next year’s planting.

A map showing Groundswell’s plantings over the years

Our most recent planting from this winter (listed as ‘2023’ on the map) was a historic planting.  It was the largest yet at Westport Prairie, covering 6.5 acres.  Also, it connects two remnant prairies that used to be one but were separated over time due to farming (the pink remnant prairie to the south with the DNR-owned area in blue to the north).

With each prairie that we plant our seed source grows.  This means the size of our plantings will also grow.  Next year, we plan to plant 7.5 acres, and 9.5 acres the year after that. Piece by piece, our goal is to bring back a lost landscape by creating habitat that will live on the landscape forever.

Over the last five years, we’ve converted 25 acres (5 acres per year) of agricultural land to native tallgrass prairie at Westport Prairie! We do this by collecting prairie seed from nearby remnant prairies that once made up the historic Empire Prairie. While this is an impressive accomplishment worth celebrating, we still have ~175 acres of agricultural land at Westport to plant to prairie. The more we plant, the more seed sources we have to collect from. This means our plantings will grow larger and larger each year. In fact, this winter our planting will be 6.5 acres; next year it will be 7+ acres. 

So how do we collect enough seed to make these planting possible? A decent amount is collected by our summer interns and monthly volunteers. Starting about three years ago, the bulk has been collected by Kaylee Nelsen. From late September through November, Kaylee spends evenings and weekends drying, processing, and weighing the seeds of each prairie plant species. She’s got a knack for this kind of work, and it’s very impressive! Most people have trouble identifying plants in full bloom, but Kaylee can identify them when they’re all brown and shriveled up. Because of the important work Kaylee does for Groundswell and for conservation, we want to highlight her here. So, here’s what Kaylee has to say:

“This fall will mark my third season helping collect native seeds at Westport Prairie as part of Groundswell’s effort to convert cropland back into native prairie. When I was first recommended for the role, I had just finished my master’s degree in environmental conservation from the Nelson Institute and was looking for something to occupy my time while searching for a full-time job. The calming and grounding nature of native seed collecting quickly grew on me, and by November I was fully enamored with the complexity of the remnants along with the ambiance of sights, sounds, and smells. The following spring, I was employed full-time working in conservation with Good Oak Ecological Services and continued to collect seeds part-time for Groundswell in the fall. There is a great quote in the book Noah’s Garden by Sara Stein that poetically sums up why conservation is important to me.

‘Remove the pheasant’s cover or the butterfly’s flower and you have erased its space. The less variety of habitat the landscape offers, the less space there is until, when all is mowed, even an expanse the size of a golf course becomes just a hole in the world.’

 I am grateful to have this opportunity to work with the wonderful Groundswell staff and volunteers to fill some of the holes in our world.” –Kaylee Nelsen

Groundswell is planting 6.5 acres of prairie on Saturday, December 9th from 9am-noon at Westport Prairie (5208 Bong Road, Waunakee) and we’d love for you to join.  This will be an historic planting as it will reconnect the drumlin with our remnant prairie east of the tobacco barn.  These prairies have been separated for a very long time, so reuniting them will be a grand accomplishment!

Here’s a map of the planting:

 
All materials and seed will be provided, so just be sure to dress for the weather (winter hat, gloves, & comfortable hiking boots are recommended) and get ready to do some walking!  If you’ve never planted a prairie in the winter before, you can expect to have a paper bag full of seed that you will sprinkle around while walking in straight lines.  Once the paper bags are empty we’ll refill and repeat until the whole area is covered with seed.  After the planting, stick around for some refreshments!

*Please note that there is no restroom for this event.*

If you would like to be a part of this planting, PLEASE EMAIL BJ at bj@groundswellconservancy.org. This way I’ll know who to contact in case there are any changes to the event.  There is no requirement to stay for the entire time, but I can’t think of a better way to spend a Saturday morning.  I hope to see you out there!

Brandon Mann, Easement Stewardship Manager, interviews John Meyer about farming and soil health as a part of our Soil Health Initiative.

 

1. Why did you enter farming? 

I got a degree in Agricultural Engineering with a soil and water conservation emphasis from UW Platteville in 1977.  I worked for a public utility in farmstead electrification in SW Wis from 1977 to 1981.  I grew up on a diverse farm and saw what successful farmers were doing and I thought I could do that.  It’s a good place to raise a family and my in-laws were interested in selling out.  The opportunity was there.

a. What is your evolution as a farmer? 

We started out moldboard plowing and working the soil many times to prepare a seedbed.   The second year we went to a chisel plow and offset disk and eliminated a lot of trips and saved soil and moisture by doing so.  We ran a small dairy herd on shares at the start. From 1981 to 1996 we milked 45 to 50 cows annually.  In ‘96 we acquired a 70-cow barn, and we eventually expanded our cow numbers to 110 on the 2 farms.  We had strict crop rotations and 50% of our crops were alfalfa/grass mixes.  We alternated strips of row crops with hay.  We were among the first to officially adopt a nutrient management plan.  Most of that plan we were already doing.  Managing nutrients saves money and makes you more efficient.  It also prevents runoff of valuable nutrients.

b. You seem to be adaptable and like a challenge. 

I am able to put a pencil to decisions.  Do a cost benefit analysis with a payback.  Consider the soil too.  Leave a good farm for the grandchildren.

c. How has that influenced how you farm?

An economic analysis allows me to put concrete values on most decisions.  Some things are not measurable, so I take that into account too.  Leaving the land better than you found it has value.  My father-in-law told me that.

 

2. What management practices related to soil health/conservation are you using on your farm and why? 

We always kept hay in our rotation, and we included grass for 30 years.  The contour strips and hay strips conserves soil.  Our son Jered has taken over the farm and the conservation practices also.  He converted to 100% no till.  The no till enhances soil conservation and greatly reduces carbon needs also.  He reads and talks to others.

a. What changes have you observed in your soil since adopting those practices?

I believe the topsoil depth has improved, especially on the north farm which we purchased in 1996 (original farm was 1988).  The north farm saves and holds water better and the topsoil is deeper.

 

3. Do you speak with other farmers who’ve adopted things like cover cropping, no-till, diversifying their crop rotations, or rotational grazing?

We did a fair amount of rotational grazing in 2015 when our son took a more active role, and it helps with the forage quality on maintains the stands of grass too.  We consulted other farmers.  We have since downsized the beef cow herd.  Our son researched the no till practices with neighbors.  We are considering cover crops.  It will be especially needed if we move away from hay crops.  In the past, we used winter wheat as an alternative crop.  It works much the same as a fall planted cover crop. But it provides summer grain and straw while controlling erosion.

a. What do they have to say about it? 

Most farmers are aware of the told in the toolbox.  May will ask how it works for you, just as we have asked others the same question.

 

4. What are your thoughts on the intersection of weather extremes and farming? 

I have witnessed the longer growing seasons and I adjusted the maturity of my chosen hybrids to take advantage of the longer growing season.  We get better yields.  We are not the hottest place in the US but we definitely see the changes in temps. There is no debate of the increase of degree days of heat.  I will not debate the causes, but I accept the facts.  I see the corn belt moving north.  The problem with that is the rolling hills of the SW Wisconsin is not conducive to continuous row crops without adjustments in practices.  Those adjustments are no till, cover crops, and staying on the contour.

 

5. What positive trends have you seen develop in agriculture?

I think economics dictates good conservation practices.  What I have witnessed in 40+ years of farming is better conservation, and even larger farms embracing conservation.  Large farms are doing cover crops, and no till.  Farmers are using nutrient management plans and rotations of crops.   Farmers hire professional services and scouting for pests.  And even though GMO’s get a bad rap, GMOs have greatly reduced the reliance on chemicals and pesticides.  I used to plant conventional seeds and used chemical protections.  Then I wore a rubber suit in order to safely plant and apply chemicals.  I do not need to do this anymore.  Three grains of sand sized particles of pesticide could kill a person almost instantly.  I am glad to see that need is gone.

 

To learn more about the Soil Health Initiative, click here to read an update from Brandon Mann.

Groundswell is now the proud owner of a brand-new tractor and mower, and we couldn’t have done it without you!  We are happy to support a local business with this purchase too. Each year we plant more and more acres of prairie at Westport Prairie. Having a tractor is going to make land management so much easier.  This New Holland Workmaster 50 will be put to good use for many years to come.  It will primarily be used to perform maintenance mowing in our newly planted prairies.  Each new prairie should be mowed two to three times per year for the first couple of years to eliminate weeds and allow sunlight to reach the tiny prairie seedlings.  The tractor will also be used to mow the various trails at Westport Prairie.  We’re so excited to get outside and put it to good use for wildlife habitat! 

Tractor Naming Contest Details

Groundswell needs help naming the tractor! The tractor naming contest will include three rounds.

Round 1 – Open Name Suggestions
Send your name suggestions to us in the form below.
Round 1 will be open until Tuesday, August 29th.

Round 2 – Staff Top Five Choices
Groundswell staff will choose our top five favorite names from your suggestions.
Round 2 will be conducted by staff from Wednesday, August 30th to Friday, September 1st.

Round 3 – Final Voting by You
Vote on your favorite name from the staff’s top five choices, and the final name will be decided by voters!
Round 3 will be open from Saturday, September 2nd to Wednesday, September 6th.

And the winning name is…

Elmow!

A special thank you to these supporters for making the purchase of a tractor and mower possible! 

In the next 15 years, farmland in the United States will face major transitions and challenges. The average farmer is over 57 years old, and many farmers do not have heirs who want to take over their farms. Approximately 90% of farmland is owned by non-farming owners, and the cost of farmland continues to rise. On top of that, the most productive farmland is often the most attractive to developers.

To facilitate and address these challenges, Groundswell is creating a pipeline to farmland ownership for Black, Indigenous, and People of Color farmers and land seekers using the Buy, Protect, Sell (BPS) model. Read the successful BPS story by American Farmland Trust and Renewing the Countryside.

If you’re a farmland owner or know a farmland owner, you can help leave a legacy. To read more about farmland transition options, click here.

The Linden Cohousing Farmers Market will be back for a fourth year of bringing fresh, locally grown food to the eastside of Madison. When you shop at the Linden Cohousing Farmers Market, you are directly supporting farmers and entrepreneurs of color in our community.

The market will be held at 2082 Winnebago Street, every Thursday 3:00 – 6:00 pm, starting on May 25, 2023 and ending on September 28, 2023.

Thank you to our market sponsor TASC!